The title Doubles is apt for this new Caribbean-inspired eatery in Amagansett, New York, because it is likely one of the few eating places open year-round within the Hamptons, serving double responsibility as each summer time vacation spot and on a regular basis native watering gap. Positioned in a beloved area of the previous Hampton Chutney, the design by Manhattan-based Workplace of Issues in collaboration with Francesco Galetto, pays tribute to the previous whereas making area for the communities of Amagansett in the present day. “The position of the restaurant as an anchor of the neighborhood is crucial right here,” defined Workplace of Issues’ cofounder and co-principal Can Vu Bui.
To accommodate varied seasonal makes use of—giant teams in the summertime, night occasions, and intimate eating within the winter—the design facilities round an open kitchen wrapped by a protracted brass and mahogany counter, offering a pure move for diners. “By including doorways and lengthening the bar deep into the kitchen space, clients are in a position to transfer freely between indoors and out,” stated co-principal Lane Rick, referencing the out of doors picnic desk seating. Handcast terra-cotta tiles changed worn-through wooden floors inside, contrasting with the refined sheen of a brand new brass bar prime. The result’s metered by duality: welcoming but elegant, casual and refined.
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